Three Course Dinner For Two

Order cut off is 9AM on 12/30. Pick up is at 1546 Fulton St. on Tuesday, 12/31 from 10am-11am or delivery is available at checkout.

Quart of Soup (Choose One)
Creamy Tuscan White Bean: Navy beans, cannelloni beans, cabbage, veggie chorizo crumble, garlic, lemon zest, parsley (Gluten and Nut Free)
Chik’n Noodle: Seasoned jackfruit, noodles, celery, carrots, onions, garlic, chik’n broth (Nut free)

Salad (Choose One)
Chopped Salad:  Mixed greens, red onions, grape tomatoes, kalamata olives, vegan feta, green goddess dressing (Gluten & Nut Free)
Kale Broccoli: Chopped kale, broccoli, garlic sourdough croutons, house parmesan chz, house Caesar dressing (Gluten Free without croutons, Nut Free)

Entree (Choose One)
Classic Stuffed Shells: Sun dried tomato sauce, basil ricotta, parmesan chz (Nut free)
Creamy Garlic Mushroom Stuffed Shells: Roasted garlic, mushroom medley, thyme ricotta, lemony cream sauce
Buffalo Chik’n Stuffed Shells: Buffalo chickpea filling, creamy white sauce, shredded cheddar chz